Posted in Recipes

Berry Hibiscus Refresher

A friend of mine makes some absolutely delicious cocktail cubes, but as I’m cutting back on alcohol I’m making new and delicious sober cocktails! This one is loaded up with a bunch of local goodies!

Berry Hibiscus Refresher: Makes 1

  • 2 Raspberry Hibiscus cocktail cubes from Meliora Forever
  • 1 – 2 tbsp raspberry or cherry shrub – I made a homemade cherry shrub, but FingerLakes Harvest has some absolutely delicious shrubs
  • 8 oz raspberry blackberry tea, iced – I used the raspberry blackberry combo from Cup of Communitea on Main St in Amherst, NY!
  • Sparkling water to taste

In a glass or shaker, muddle your cocktail cubes with the shrub, top with the tea, and add sparkling water if you like! Best served over ice (but I’m out), for a refreshingly delicious sober cocktail.